Pretty amazing, with us not having kids until we were 40, that 3 of my kids 8 great grandparents are still alive. Spent the day with 2 of them yday. My 1 year old daughter finally got to meet her namesake, her 96 year old great grandfather.
Has nothing to do w/ being brave.....has everything to do w/ being completely ignorant. My guess is you're on an island w/ this asinine take.I bet there is at least one person here who agrees with me. I'm just curious to see if they're brave enough to come forward.
Lol no but he wishes just like everyone else. Who doesn’t want to be touched by fire before being put in this Earth of boring brown hairs?Wait.
Wait, wait, wait, wait.
Wait just a damn second.
John Cena is a red head?
Gumbo is supposed to be a soup, jambalaya is not.
That's what I've been saying.For example, Creole gumbo is a popular French interpretation of the dish that features richer ingredients like butter, tomatoes, and seafood. There’s also a vegetarian gumbo called Gumbo Z’Herbes (featuring hearty greens instead of meats) that is common in South Louisiana during Lenten season for Catholics who abstain from meat on Fridays. Each variation earns a spot on the gumbo continuum.
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https://www.thekitchn.com/gumbo-recipe-23255645#pinit
Credit: Maria Do
What’s the Difference Between Gumbo and Jambalaya?
The main difference between jambalaya and gumbo is the role of rice and the presence of roux. Jambalaya is the Louisianian equivalent of a Spanish paella where rice is the main base. For jambalaya, rice is lightly simmered in broth and mixed with various proteins like chicken, sausage, or seafood.
On the other hand, gumbo is served with rice on the side. Gumbo also includes a roux to thicken the stew while jambalaya does not require a roux.
Edit: I guess I’ve been making Creole Gumbo and calling it Jambalya since I do use tomatoes causing it to be more red than brown.
Whatever, all I know is it’s damn good!
House of the Dragon thus far is incredibly good.
Indeed. It’s been a pleasant surprise.House of the Dragon thus far is incredibly good.
Maybe this is the reason the Browns aren’t known for their crisp execution.
That's because he's dead, Chad.Sounds like Lawrence Phillips isnt walking through that door?
Played Gibson Bay yesterday, nice course… somehow never played it in all the years I lived in Lex. Smooth 89. Negative points for the course not having a beer cart girl.
Better than the Golden State Killer's experience with DNA testing, I guess. At least the daughter is old enough that he can't get stuck with child support.62 yr old service tech here sent his stuff to ancestry a few months ago to get his report. This weekend he gets a message that he has an unknown daughter from 40 yrs ago that they matched DNA with. He never knew it but its legit.
I would advise most of this group to stay clear unless you're ready for that news.
Agreed. Played earlier this year, on a Thursday, paid $35. Not hard but small and/or tricky quick greens add some difficulty.Gibson Bay might be the best value in the state.
Paid $46 yday since a wknd, great value.Agreed. Played earlier this year, on a Thursday, paid $35. Not hard but small and/or tricky quick greens add some difficulty.
1- Ingredients and everything else I’ve ever bought was for a jambalya, including a premade mix Kroger used to sell. So I’ve always called it Jambalya, but since 80 has friended me he has pointed out 2-3 times that I’m not making Jambalya because the pictures look like soup.-I'd consider gumbo more of a stew than soup but not sure how you can confuse it with jambalaya. How embarrassing.