What's on the Menu for tomorrow??

[Deen.sixpack]

Alright let's hear what's on the menu for gameday tomorrow.

 

[dawgstudent]

Buffalo drumsticks

 

[mcdawg22]

I’m doing Malcolm Reed’s MS Po Boys. The first time I did them they were one of the best sandwiches I have ever eaten. Make great Sunday hangover leftovers too.
https://howtobbqright.com/2020/02/28/mississippi-poboy/

 

[dawgman42]

Victory!

 

[HotMop]

Smoking some ribs.

 

[SouthPaw.sixpack]

We are heading down to Baton Rouge and cooking gumbo, royal reds, and filets.

 

[Palmettodog]

Daughter has a Xcountry meet till 2ish so that rules out any early cooking or cooking during the game. So instead I'm cooking some Chicken and Sausage gumbo tonight for tomorrow evening. We'll probably do some boudin for appetizers.

 

[Seinfeld]

First attempt at smoked whole wings tonight along with sausage/chs plates.
Spare ribs, tips, toasted ravioli, and smokies tomorrow.
Beef tenderloin and smoked twice baked potatoes on Sunday

Meat overload? Yes. But is it opening weekend for SEC football? Also yes, so I don't care

 

[Seinfeld]

Wow, gonna have to give that a shot next weekend

 

[msu86]

Kabobs...chicken, deer, sirloin, mushrooms, red bells pepper, squash, red onion

 

[PBRME]

Bbq meatloaf, homemade mashed potatoes, and fried okra. Maybe some black eyed peas.

 

[missouridawg]

Willett Bourbon and SEC football

 

[Crazy Cotton]

Its my birthday. Whole prime ribeye roast on the Yoder.

 

[Crazy Cotton]

How do you do your BBq meatloaf? Never tried that but sounds like a good idea.

 

[PBRME]

How do you do your BBq meatloaf? Never tried that but sounds like a good idea.

Trying a new recipe tomorrow from Heath Riles.

https://youtu.be/h7HFBKFJFJM

 

[aTotal360]

Crow

 

[stateu1]

First try at beef ribs. Locally grown beef from Como. Can't wait.

 

[Slippery Pete]

Malcolm also has that on his How to BBQ Right website. I don't use a pan, but shape the meatloaf and make a tinfoil "boat" that I place it in and put on the smoker.

 

[Digging dog]

Real Texas Chili.

 

[Crazy Cotton]

Cool. This is going on the list

 

[Crazy Cotton]

This reminds me a little bit of that dirty roast beef we used to get at Sal and Phil's, but they did the crockpot method.

 

[PBRME]

Malcolm also has that on his How to BBQ Right website. I don't use a pan, but shape the meatloaf and make a tinfoil "boat" that I place it in and put on the smoker.

Trying Malcolm’s next time I smoke a meatloaf. Also want to try Melissa Cookston’s recipe.

 

[Uncle Ruckus]

Rotel with hot sausage. Rib tips. BBQ egg rolls.

 

[Uncle Ruckus]

My wife coached xc for the last 5 years, and as much as I loved going to support her, I hated missed the large majority of my Saturday's, especially with me usually getting home no earlier than 11 after coaching Friday nights. But, she resigned after last season to be able to spend more time at home and with her basketball team. So excited to have a whole football Saturday to cook, watch, and drink.

 

[rem101]

Boudin - straight from red stick. Not sure if good or bad juju.

 

[FISHDAWG]

Yellowfin

 

[JenBielema]

Hi boys - brisket flat and smoked queso dip

 

[SirBarksalot]

Gonna try wings on the WSM. Was planning on Jalapeño Popper chicken chili, but I don’t think anyone is up for the prep..In 2014 we made chili the night we beat LSU...so we had to have chili every game day going forward.

 

[Bulldawg77]

Hi boys - brisket flat and smoked queso dip

Talk me about that smoked queso

 

[Palmettodog]

Lucky you. My daughter played travel soccer for the past 6 years and decided during the covid hiatus from soccer that she wanted to do something different. Started running with high school this summer and put up some good times in her first meet, now we're traveling doing Xcountry. She's in 7th grade so I'm maybe 5 years away from free Saturdays for football and hunting.

 

[JenBielema]

Talk me about that smoked queso

Hi hun - white velvetta / rotel (drained) / jalepeno / browned chorizo / chopped onion...put all in a foil pan in smoker at 250 stirring every 30 minutes....won't take long...maybe 2 hours. take care.

 

[Palmettodog]

Looking good Jen. WTF is Bret up to these days......300?

 

[Coast Dawg]

Fried Specs. Catch em tomorrow early then to the fryer for lunch.

 

[Trojanbulldog19]

so at least with cross country you have time to kill for a while. if you got good cell service and travel grill you can tailgate and watch the game while you wait for the race to be over.

 

[Hugh's Burner Phone]

Fried chicken strips, grilled wings and andouille sausage, Italian sausage and cream cheese dip

 

[HD6]

Cajun pasta with chicken and andouille, pepper jack stuffed boudin balls.

 

[Roy Munson.sixpack]

Grilled Mojo flank and flatiron steak. Grilled peppers, mushrooms and veggies, guacamole, pico. All the fixings plus ground bison taco meat and queso.

 

[JesterB]

Smoked rabbit and andouille jambalaya

 

[PapaDawg]

Whatever they are selling at Tiger Stadium!

 

[woozman]

Gumbo - 4# of shrimp, 1# of lump crab, and 1# of crab claws. And lots of beer. I mentioned to a coworker earlier that my wife gives me 2-3 “*** on the couch” weekends per year and this will be one of them. Man, I’m so pumped....