OT: What are you all drinking tonight

Jtung230

Heisman
Jun 30, 2005
19,363
12,517
82
Just opened up a bottle of Tenuta San Guido Guidalberto 2017

Me likely

still jealous of that fire from previous poster. I’m going to get it going before the shelter in place is over.
 

RUaMoose_rivals

All-American
Oct 31, 2004
17,240
7,062
113
I just picked up a 10-pack of 16oz Buds at the Dollar General. Not a bad deal. Think it was $9.50 or something like that. Planning on cutting into it a little later (working 4p-midnight this week). Bought warm so they should be nice and cold in another couple hours. I have a couple mugs in the freezer

 
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LETSGORU91

All-American
Jan 29, 2017
7,108
7,857
113
Last night had All Together from Magnify Brewing. Released on Tuesday and a collaboration with Other Half Brewing. Awesome, unfiltered IPA. Fresh as fresh can be.

Proceeds of the sale go to the Beverage and Food Employee Crisis fun. It's a win/win..
 

jabbs1

Senior
Aug 31, 2006
1,336
729
0
I am going to start with a Brooklyn Summer Ale then finish with a Basil Hayden's on the Rocks. That sounds about right for a stormy evening.
 
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LETSGORU91

All-American
Jan 29, 2017
7,108
7,857
113
M-43 IPA, followed by two juiced uplime margaritas..topped off by a Dogfish Head 60 minute IPA.
 
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RU05

All-American
Jun 25, 2015
15,178
9,445
113
Warsteiner. German Pilsner. $6.49 for a sixer of cans.

It's exactly what I hoped it would be.
 
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WhiteBus

Heisman
Oct 4, 2011
39,520
21,922
113
I'm drinking to excess tonight!
(Actually not as I'm riding the bike 60 miles tomorrow)
 
A

anon_ivydyf0amkzay

Guest
A lovely Reisling...super cold and refreshing on a hot hot day
 

RUJohnny

All-Conference
Oct 28, 2005
3,078
3,264
0
Just ordered a bunch of dry rosé. It’s time. Starting off the season with @RUJohnny Unionville dry rosé.
Cool. Thanks John. The Dry Rosé, I'm really happy with it (first time we made it from those grapes, it's Pinot Noir/Cab Franc, all estate grown)

The Hunterdon Mistral Rosé that we are releasing in two weeks is even better. I think it's going to earn us our second 90+ score when we taste it with the Wine Advocate in a couple months. Also 100% estate grown grapes. Mostly Syrah, little bit of Counoise and Mourvedre.

As for what I'm drinking...I've been opening a bit too many bottles the last couple weeks so it's a rest day
 
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RU4Real

Heisman
Jul 25, 2001
50,955
30,734
0
So I bought into the hype and picked up a bottle of St. Germain Elderflower while I was at the liquor store today.

I made myself an Elderflower Manhattan - substituting the vermouth with the St. Germain, but changing nothing else.

Excellent. Give it a try.
 
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Jersey Boys

All-Conference
Oct 8, 2007
5,349
4,972
113
Since I’m watching John Wick Parabellum tonight going with another JW and keeping it Green.
 
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