Runza vs Don & Millies

(Burger Only no emotional ties and Runza's excluded) Who's burger is better Runza vs Don & Millies


Results are only viewable after voting.

big red23

All-Conference
Dec 15, 2003
10,117
1,479
113
The burgers are comparable. Both are good for fast food burgers. I find D&Ms to have much more pepper than being salty like some are saying. Overall I would probably give the nod to Runza but that has more to do with me preferring crinkle cut fries over the straight ones.
Yeah, but like I said Burger Only. Can't judge because the fries
 

HUSKERFAN66

All-Conference
Dec 8, 2004
21,227
3,573
113
Going on a different fork. Let's talk onion rings. I judge a restaurant on their onion rings. I prefer the flacky crispy vs batter
 

NUSouth

Sophomore
Oct 25, 2009
2,927
128
0
The Lincoln area runzas have cut back the size of their burgers to where they look like Mac d. All you see is bun with a small hamburger hid in there somewhere. I think that is called sizeflation where when prices are rising you cut your portions to keep the price down.
 

TampaBaySkers

Senior
Oct 30, 2010
18,392
527
103
The Lincoln area runzas have cut back the size of their burgers to where they look like Mac d. All you see is bun with a small hamburger hid in there somewhere. I think that is called sizeflation where when prices are rising you cut your portions to keep the price down.

 

TFrazier_rivals269992

All-Conference
Jun 8, 2001
7,429
3,298
0
The Lincoln area runzas have cut back the size of their burgers to where they look like Mac d. All you see is bun with a small hamburger hid in there somewhere. I think that is called sizeflation where when prices are rising you cut your portions to keep the price down.
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steinek11

All-Conference
Apr 18, 2004
13,509
1,251
113
Runza burgers had more beef and now it's all bread. You could cut the top and bottom bun in half and have enough for a second burger.
Yes, whenever someone tries to water down a good product, it is disappointing. The meat and the cabbage need to be falling out after every bite, versus taking a peek inside to see when you might next encounter some meat, cheese, or anything.

As it is, the last 1/3 of a Runza needs to be thrown away because it’s just a doughy mess. Pay six dollars for what should be $.30.