Pellet grill update

[NTDawg]

Last weekend I got a traeger and I have grilled/smoked whole chickens, wings, chicken breast, tuna, burgers and I have ribs on right now. Yesterday I went to Mississippi Grills twice, thanks to whoever suggested that place. I bought Meat Church rubs, pellets, smoke tube and electric torch. Question has anyone smoked on the pellet grill and cooked in the sous vide to finish the meat? I am having so much watching stuff on Youtube. Thanks in advance and Happy 4th.

 

[Hugh's Burner Phone]

Sorry. Couldn't resist.

 

[Seinfeld]

I’ve now used Meat Church on pork belly, a butt, and sliced smoke sausage, and I appreciate whoever recommended them. Fantastic rubs at a really good price when you buy the 1 lb bulk bags

 

[NTDawg]

1 lb bulk bag where did you find that? So far I have tried and liked the Honey Hog, Honey Hog Hot, and the Voodoo. What are your favorites?

 

[RiverCityDawg]

1 lb bulk bag where did you find that? So far I have tried and liked the Honey Hog, Honey Hog Hot, and the Voodoo. What are your favorites?

Their website had a sale where you could mix and match 3 1lb bags for $34. Not sure if it's still going.

I used The Gospel on bacon wrapped chicken thighs last night and they turned out great. Tomorrow I plan on doing a butt layering honey hog and The Gospel. Got some Holy Cow for when I do a brisket. Plan on getting some Holy Voodoo soon.

 

[NTDawg]

Thanks just ordered a three pack of Holy Cow, Honey Hog and The Gospel

 

[LittleBigDog]

Grills of MS is a great store! I also am glad someone recommended them. I want to take one of his cooking/grilling classes once all that resumes post COVID