Does Red White and Blue beer still exist
It was the cheap version of Pabst
It was essential for poor college kidsa cheap version of PBR, should not exist
It was essential for poor college kids
The perfect beer when you got stuck for a beer frame on bowling night. 7 oz nips.Forgot rolling rock.
Did she have to drink all 6 before she’d agree to be your GF?Who remembers the Honey Brown beer?
I had a GF that drank em, so I had to always pick up a 6 when I went to the store.
Did she have to drink all 6 before she’d agree to be your GF?
Night train never makes for a good night.Drove down to the Navy game, maybe early 2000' s, and stayed nearby. We stopped at a local liquor store and they had Boone's Farm on three walls of the store. Had to be every possible flavor plus some. I bought a pint of Night Train Express whiskey because I loved the label. It was the best feature.
I didn't. Was on my original list. Icehouse, red dog, and southpaw were all from the miller offshoot plank road breweries, iirc. We convinced many a person that southpaw had a specially designed bottle that made the beer taste better when held in your left hand.Here's one we all forgot :
Icehouse
You're right. It does however make for a quick night, one way or the other.Night train never makes for a good night.
Schaefer, Rheingold, Ballentine.
NY sports teams sponsors during the 50s and 60s.
Rheingold was the "best" of the 3.
The German nation feels better about itself knowing this.Perhaps this is unfair of me, but I hold the German lager's in higher esteem then I do their American counterparts.
Every cent counted in those days!Natty was 50 cents more per case!
Rolling Rock when it was made by Rolling Rock in Latrobe was a very good beer. I remember a trip to the West Coast. LA area 80s and it was very popular. And it was considered an import.
Whatever I can do to help the German nation.The German nation feels better about itself knowing this.
Busch Light is Pretty Bad BEERCheap stuff you used to drink or still do. Or brews that your old man used to swill.
What's good, what was putrid.
There are dive bars, there are also dive beers.
Let's keep craft or micro beers and seltzers out of this thread
My first beer was a Busch Light can, I wasn't heading for the mountains either.
It wasn't smooth, but it definitely wasn't the worst beer I've had , that honor may go to Milwaukee's Best or was it Old Milwaukee.
Here's some of my not so pleasant swills from HS and College years......
Blatz gives you the splats....
![]()
Old Kill Doggie.....
![]()
Tonight....let it be Lowenbrau
![]()
Genny Cream Ale!!
![]()
Mickey's Wide Mouth goes down easier.....
![]()
Vintage Natty Light....
I think that Arthur Prysock,one of my favorite singers,did a Loewenbraugh(sp) commercial backl in the Day.
Lions Head. It's awful., but usually one of the cheapest cases of beer in the PA distributorshipsDon’t know, but Haffenreffer had them on the green bottles too. Harder to solve when drunk!
![]()
Perhaps this is unfair of me, but I hold the German lager's in higher esteem then I do their American counterparts.
What was sold here after 1974 was not from Munich but from Milwaukee and terrible. Not made with German ingredients and survived about 2 years. In the last 6 months the prices were slashed to get ride of inventory quickly. I believe it is the only one of the Big Six from Munich that is not sold retail anywhere in the US.I believe everyone does. I don't think Lowenbrau belongs here. It's one of the Munich Big 6, not a dirt-cheap piss beer.
What was sold here after 1974 was not from Munich but from Milwaukee and terrible. Not made with German ingredients and survived about 2 years. In the last 6 months the prices were slashed to get ride of inventory quickly. I believe it is the only one of the Big Six from Munich that is not sold retail anywhere in the US.
In high school we felt special if we had a bottle of Lowenbrau in our hands. Good stuff.I believe everyone does. I don't think Lowenbrau belongs here. It's one of the Munich Big 6, not a dirt-cheap piss beer.
Same recipe but but not all German ingredients. I only see Lowenbrau from Germany sold on tap in the US on very rare occasions but have not seen it anywhere in years. The last time was at least 3 years ago at the Bohemian Hall and Beer Garden in Queens, which is a fabulous spot in Astoria.Interesting history there. That was before my time, but below is what I remember. It was cheaper than other German beers, but comparable, as I recall. Came in the green bottles with blue label.
"In 1999, the North American rights to Löwenbräu passed to the Labatt Brewing Company, which began to brew Löwenbräu in Canada for both the Canadian and US markets with the same recipe used in Germany. Labatt's production of Löwenbräu ended in 2002 and exports of Munich Löwenbräu to North America resumed, although on a much smaller scale than had been the case before the Miller deal."
Löwenbräu in the US before labatts was made in the US and was terrible.Interesting history there. That was before my time, but below is what I remember. It was cheaper than other German beers, but comparable, as I recall. Came in the green bottles with blue label.
"In 1999, the North American rights to Löwenbräu passed to the Labatt Brewing Company, which began to brew Löwenbräu in Canada for both the Canadian and US markets with the same recipe used in Germany. Labatt's production of Löwenbräu ended in 2002 and exports of Munich Löwenbräu to North America resumed, although on a much smaller scale than had been the case before the Miller deal."
It wasn't any better from Canada.Löwenbräu in the US before labatts was made in the US and was terrible.
It wasn't any better from Canada.
Löwenbräu in the US before labatts was made in the US and was terrible.
When did I say it was?
Of course it wasn't but the goal all along was to compete with Michelob. Not a high standard. And not a different recipe just different ingredients.When you said it was a different recipe. The German recipe.
I'm sure it wasn't as good as the German version (our imports in general aren't), but it wasn't the schlitz-level garbage water from the 70s.