Need Help from London Broil Experts

[Extra Point_rivals157299]

So how did your shoe leather turn out for the 4th?

Haven't seen anything from him since Friday. He might have gotten food poisoning.

 

[Veiox]

So how did your shoe leather turn out for the 4th?

Tasted fantastic and everyone loved it except for me. I enjoyed taste but doubted myself and left it on grill for an extra 2 mins. I was going to do 6 mins a side but did 6 then 8 mins. After waiting almost 10 mins on the cutting board, I cut into and it was exactly medium. I like the rare side of med-rare. I should have never did the extra 2 mins. Live and learn I guess.

 

[DJ Spanky]

Tasted fantastic and everyone loved it except for me. I enjoyed taste but doubted myself and left it on grill for an extra 2 mins. After waiting almost 10 mins it was exactly medium. I like the rare side of med-rare. I should have never did the extra 2 mins. Live and learn I guess.

Best way to do it. We're delving into cooking fish on the grill this summer, so we're testing out different ways to prepare and cook it. Some trial and error, but fortunately everything has turned out fine so far.

 

[Veiox]

Best way to do it. We're delving into cooking fish on the grill this summer, so we're testing out different ways to prepare and cook it. Some trial and error, but fortunately everything has turned out fine so far.

We have been doing marinated salmon fillets on the grill and we use something like this:

We do 5 mins each side and it is quite good.

 

[ATIOH]

Throw that salmon on a soaked wood plank.

 

[Mike from MD]

Throw that salmon on a soaked wood plank.

Salmon coated with some brown sugar and lemon on a cedar plank is pretty good.

 

[psengr82]

Marinate that salmon in Gazebo Room Greek dressing for 30 minutes or more.

 

[bac2therac]

Someone had the audacity to post about fish in a lo bro thread

 

[RUBigFrank]

balsamic vinegar - overnight!