Hospitality area

Upstream

Heisman
Jul 31, 2001
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No. It is much more limited.

Today's pregame meal was make your own tacos with chicken, beef strips, ground beef, or fish. Toppings included cheese, onion, chopped tomato, sour cream, guacamole sauce, and mild salsa. Side dishes were rice and salad.

Half time snack was tortilla chips and cheese sauce.

Food quality and variety used to be better. When Food Architects did the catering, it was great. Since Sodexo took over, it has declined each year.
 
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