Favorite meal your mom cooked growing up…

TrueMaroonGrind

All-Conference
Jan 6, 2017
4,068
1,615
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Tomato gravy pork chops, mashed potatoes, butter beans and corn bread.

if you’ve never had good tomato gravy porch chops I feel sorry for you
 
Apr 5, 2026
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I don't kn ow this combo, but can't wait to try, and will either do on sour dough, or get a loaf of french bread! This sounds amazing
We always just did regular, sliced white bread. I'm sure anything will work.

You must toast it and lather it in butter with some garlic salt...Italian herbs would probably be legit, too.

I pity the man who hasn't had a spaghetti sandwich.
 

Walkthedawg

All-Conference
Oct 3, 2022
1,072
1,897
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Mom made a Saturday morning breakfast that was a fantastic spread. Homemade biscuits, sausage, fried ham, eggs, sausage gravy, red eye gravy, bacon, orange juice, etc. It was fantastic. We still have it on Thanksgiving and Christmas.
 

skip dog

Senior
Nov 15, 2005
1,196
826
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I pity the man who hasn't had a spaghetti sandwich.
In my own defense.......I have had many a sandwich with momma's spaghetti sauce.....just never included the pasta......frankly, would love do do on a loaf of french bread, split on one side, with spaghetti and meat sauce dressed with meatballs

(*meatball sub from subway was a favorite at one time)
 

Dawgbite

Heisman
Nov 1, 2011
9,403
10,351
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I grew up on a cattle farm but my dad wasn’t well versed on beef cuts. When he took a steer to the butcher he ordered roasts, tenderized minute steaks, and ground beef. That was it, no ribeye, no filet, no ribs, just the three things.