What do you like on your burger?
- Thread starter Finance85
- Start date
Fancy sauce is the only way to go and that consists of ketchup and mayo stirred together. Nothing more and nothing less.
Missing pickles from the options. Pickles are essential for me on a burger.
As important, on the side dish front, I have come to discover that the only french fries worth a damn are those cooked in beef tallow, at Pure Eats,
Cheese obviously
Bacon if available
GOOD tomato (heirloom, local, etc) only
BBQ sauce as condiment. Ketchup and yellow mustard are gross.
Dill pickle chips if available
Sometimes onions, but only grilled or cooked down. No raw onions.
Sometimes lettuce, but only something good like a leaf or 2 of quality butter lettuce.
Bacon if available
GOOD tomato (heirloom, local, etc) only
BBQ sauce as condiment. Ketchup and yellow mustard are gross.
Dill pickle chips if available
Sometimes onions, but only grilled or cooked down. No raw onions.
Sometimes lettuce, but only something good like a leaf or 2 of quality butter lettuce.
Depends. If I want a Swiss mushroom burger, some ketchup and mustard. If I want one with garden fresh tomatoes, a little mayo, slice of cheese and sautéed onions. Always served medium (I love it a little pink).
I believe jimmy buffet was on to something, and I I like mine with bacon too, and I wouldn’t kick it out of bed for eating crackers if it had mayo.
Wet condiments, depends on the day.
sometimes, ketchup.
Sometimes, mustard and mayo
lettuce and tomato, always.
sometimes, ketchup.
Sometimes, mustard and mayo
lettuce and tomato, always.
If you like burgers, this can become a good friend... By George Motz, Hamburger Scholar.... You haven't lived until you have mastered the Oklahoma onion burger.
@NorthernHawkeye how do you like your burgers? You’re a relatable, man of the people who clearly enjoys a night out with friends and family for a nice burger and a few beers.
Mayo and Dijon?
Mayo and Dijon?